Good Samaritan Ministry fundraiser at Cherry Berry in Ne-Mar Center. Ten percent of sales from the day will be donated to the ministry, which is raising funds to purchase a larger facility. Information: (918) 343-4357.
Three Rivers Artists meeting, 6:30 p.m., Rogers County Building, 416 S. Brady. Program on contour drawing. Bring drawing paper and pencil. Participation is not mandatory. Visitors welcome.
Claremore Duplicate Bridge Club, 9:30 a.m-1 p.m., at Claremore Community Center, 2301 N. Sioux. Last club winners: N/S Donna Henson and Mary Spangler, 1st; Sandra Swan and L. D. Allison, 2nd; Ut Powell and Jim Farley, 3rd; Wayne Cardwell and Bill Beasley, 4th; E/ W Carol Akerman and Dixie Borrer, 1st; Jeanette Hallum and Richard Ward, 2nd; Sharlene Tacker and Fondella Pritchard, 3rd; Austin Farley and Mike Curry, 4th.
FRIDAY April 13
Verdigris Public Schools pre-kindergarten and kindergarten enrollment, 8 a.m.-3 p.m., Jim Anderson Early Childhood Development Center (next to the middle school). Bring immunization record, birth certificate, two proofs of residency, Social Security card/number, tribal card (if applicable). Information: (918) 266-3807.
Pilot Club of Claremore Style Show and Luncheon, “Get Your Kicks on Route 66,” 11:30 a.m., First Christian Church Family Life Center, 200 E. 5th. Tickets, $12.50, can be purchased at Floral Creations in Ne-Mar Center or call Sue Stimson, (918) 341-6101.
SATURDAY April 14
Sequoyah Full Gospel Church monthly singing, 7 p.m. Dinner following.
Little Sprouts Spring Fling, 4-7 p.m., St. Andrew’s United Methodist Church, 9472 E. Highway 20. Games, prizes, food, meet the teachers. Information: (918) 341-5435.
Eastern Hills Baptist Church Spring Fling Craft Show, 9 a.m.-3 p.m. Admission is free. The church is located off Highway 20, 1 mile north of Will Rogers Downs east of Claremore. Booth space is available. Information: www.ehbcclaremore.com or (918) 740-6973.
Claremore Chapter #92 OES Charity Pancake Breakfast, 7-10:30 a.m., Senior Citizens Center. Cost is $5 for eggs, sausage, pancakes, biscuits and gravy, coffee and juice.