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A house on 6th and Missouri streets burned after a grease fire started in the kitchen Monday morning.

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For something on the sweet side, we have PB&J Muffins. These muffins will be a favorite with kids, but the adults will enjoy them just as …

If it’s not broken, then don’t fix it. This pertains to great recipes, baking techniques and, more specifically, these scones. I discovered this recipe years ago, published by Cooks Illustrated/America’s Test Kitchen, and it’s a keeper. Since then, I have made these scones countless times with only the tiniest of tweaks. And, like any tradition worth repeating, these dense, moist and crumbly scones have become a part of our breakfast rotation when the family is gathered together over the holidays, when it’s a wintry day outside, or we are expecting friends for brunch.